Monday, December 6, 2010

Holiday Pretzels

At my house, December is the month of cookie-baking. Also at my house, "cookies" means any kind of dessert. We do make lots of cookies, but we also cover pretty much everything in chocolate and call it a cookie. Pretzels are our favorites. Here's how to make your pretzels festive:

Melt the white chocolate in a bowl. Dip the pretzels, making sure to coat all sides. Put the pretzels on a cookie sheet lined with wax paper and allow them to dry.

Melt the green and red wafers in separate bowls. Using a spoon, sprinkle the colored mixtures randomly onto all of the pretzels. I made a few red, a few green, and a few red and green. Let them cool down in the refrigerator and enjoy!


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